Plant and Agricultural microbes

The study of microorganisms that concerns with the interaction of microbes and agricultural applications that helps in the enhancement and fertility of the soil, plant pathogenic resistance, efficient yield and more. These free-living organisms helps in the symbiotic relationship and benefits in the plants. This symbiotic availability and microbial inoculants help in the higher yield and safer farming techniques for the sake of minimizing ecological disruption. On the other side it gives an idea regarding the problems in agricultural practices usually caused and helps in understanding the microbial strains relevant to agricultural applications

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